Self Catering Prices 2017-18
Quoted prices are for a full week’s stay
|Dates||The Ballroom||The Shippon|
|25 August - 19 October||£490||£450|
|20 October - 5 November||£500||£480|
|6 November - 22 December||£425||£400|
|23 December - 7 January 2018||£600||£580|
|8 January - 8 February||£406||£398|
|9 - 18 February||£420||£410|
|19 February - 28 March||£406||£398|
|29 March - 15 April||£528||£510|
|16 April - 24 May||£440||£428|
|25 May - 3 June||£640||£617|
|4 June - 19 July||£539||£520|
|20 July - 2 September||£824||£799|
|3 September - 25 October||£660||£640|
|26 October - 4 November||£630||£612|
|5 November - 20 December||£433||£408|
|21 December - 6 January 2019||£795||£770|
Short Breaks and Start Dates
Short breaks and flexible changeover days (a minimum of 2 nights) can be booked by arrangement with the owners, dependent upon other bookings. Short breaks are charged at 66% of the weekly rate. Please E mail us with your requirements and we will try and accommodate them.
Up to 2 well behaved dogs welcome by prior arrangement. We charge a supplement of £20 for dogs.
Stabling and grazing for horses £12 per day D.I.Y. (Includes bedding; hay/haylage can be provided at additional cost).
No Smoking in any of the accomodation please.
Deposit Payments of £100 for a full week or £50 for a short break are required to secure your booking. These can be paid by BACS Transfer/Cheque or Credit Card/Pay Pal. Full payment is required no later than 2 months before the holiday start date.
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